Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana bread. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.
Banana bread is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Banana bread is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook banana bread using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana bread:
- Prepare 3 bananes bien mûres
- Prepare 100 g beurre fondu
- Prepare 2 œufs
- Make ready 75 g cassonades
- Prepare 200 g farine
- Take 12 g levure chimique
- Make ready 100 g pépites de chocolat noir
Month after month, this banana bread recipe is the most viewed on Allrecipes. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video.
Instructions to make Banana bread:
- Commencez faire fondre le beurre et préchauffer votre four à 180 °. - Peler les bananes et les écraser à l’aide d’une fourchette. - Dans un saladier,fouetter les œufs avec le sucre jusqu’à ce qu’ils blanchisse.
- Ajouter les bananes écrasées et le beurre fondu puis mélanger.Verser la farine, la levure puis mélanger à nouveau jusqu’à ce que la pâte soit homogène. Terminer par les pépites de chocolat noir.
- Beurrer et fariner un moule à cake. Verser votre préparation et cuire 45 min à 180 °
Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit.
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