Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, british apple pie. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
A British apple pie is the classic dessert or tea time treat. The pie is the stalwart of baking and practically every country has their own style. This one is a traditional British, and also Irish, one.
British Apple Pie is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. British Apple Pie is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook british apple pie using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make British Apple Pie:
- Get 2 pommes
- Take 600 g compote liquide
- Get 1 jaune d'oeuf
- Get 2 pâtes feuilletées
- Prepare Sucre blanc
- Make ready Beurre
- Prepare Sirop d'érable
- Get Cannelle en poudre
You can now watch how to make English Apple Pie in our Cookery School Video below. See Pastry, Flour Based Sauces and Batters - Shortcrust Pastry. Learn how to make apple pie with our favorite homemade apple pie recipes. From cinnamon or caramel, filling and spice, we have all the recipes you need for this classic treat!
Steps to make British Apple Pie:
- Déplier la pâte sur un plat à tarte. Piquer le fond de la pâte avec une fourchette sur toute sa surface.
- Étaler la compote sur la pâte feuilletée.
- Peler et couper les pommes en petits quartiers. Les faire revenir dans une poêle généreusement beurrée. Saupoudrer d'une cuillère à soupe de sucre (falcultatif)
- Faire caraméliser dans du sirop d'érable, laisser à feu moyen environ 10 min.
- Repartissez les quartiers de pomme sur la pâte. Saupoudrez légèrement de sucre (facultatif) et de cannelle. Coupez des petits cubes de beurre et dispersez les sur la pâte
- Prendre la deuxième pâte feuilletée et recouvrir l'ensemble. Collez les extrémités entre elles.
- Étalez un gros jaune d'oeuf au pinceau sur l'ensemble de la pâte en insistant sur les jonctions pour les souder. Faites 4 fentes au couteau sur le dessus de la pâte.
- Enfournez à 210°c pour 30 minutes.
- Manger chaud ou froid, et avec une boule de glace vanille pour les gourmands.
British Apple Pie is quite a bit different than American Apple Pie. I enjoy it so much more, in fact, it's my favorite apple pie recipe. Read on to find out why. Since moving to the US as a little girl, I've. Brush a little water around the pastry rim and lay the pastry lid over the apples pressing the edges together to seal.
So that is going to wrap it up for this special food british apple pie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
