Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, far breton. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Far breton is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Far breton is something that I have loved my whole life. They are nice and they look wonderful.
Voici sans aucun doute une des meilleurs recette du Far Breton (Brittany). Son exécution est très simple et très. Far Breton is a prune flan recipe from the northwest of France (Bretagne or Brittany).
To begin with this recipe, we have to first prepare a few components. You can have far breton using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Far breton:
- Prepare 4 œufs
- Make ready 100 g sucre
- Get 125 g farine
- Prepare 1 bouchon de rhum
- Get 75 cl lait entier
- Prepare Des pruneaux
Far Breton - a baked egg-and-milk custard with prunes, typical of the French region of Brittany. Today I want to share with you the recipe of a French dessert: Far Breton. Je dirais que le far est le dessert le plus courant, le plus apprécié en Bretagne (région du. Far Breton is a prune flan recipe.
Instructions to make Far breton:
- Mélanger tout les ingrédients sauf les pruneaux au robot. Ou au fouet à la main.
- Cuire 40 minutes à 180 C.
- Décorer à la sortie du four avec des pistoles de chocolat
Par Sabina de Noisy le grand. La recette bretonne inratable et inoubliable ! Mon astuce pour un far encore meilleur : pour la macération des pruneaux, j'utilise du thé à la bergamote. This baked custard is a specialty of Brittany, and a dish my mother used to make. Dégustez le far breton tiède ou froid selon vos goûts.
So that’s going to wrap this up for this special food far breton recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
