Patatas bravas 🇪🇸
Patatas bravas 🇪🇸

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, patatas bravas 🇪🇸. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Patatas bravas (Spanish: [paˈtatas ˈbɾaβas]), also called patatas a la brava or papas bravas, is a dish native to Spain, often served as a tapa in bars. It typically consists of white potatoes that have been cut into irregular cubes of about two centimetres, then fried in oil and served warm with a spicy sauce. Simple patatas bravas just like you'd find in Spain, only healthier!

Patatas bravas 🇪🇸 is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Patatas bravas 🇪🇸 is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook patatas bravas 🇪🇸 using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Patatas bravas 🇪🇸:
  1. Get 1 kg pommes de terre
  2. Prepare 2 gousse d’ail
  3. Get 3 tomates
  4. Make ready 2 tomates confites
  5. Prepare 1 oignon nouveau
  6. Prepare 1/2 piment rouge ou qqs gouttes de Tabasco
  7. Get 1/2 verre de vin blanc
  8. Make ready Huile d’olive

This patatas bravas recipe is excellent. I reduce both the amount of salt the potatoes are fried in and the amount of oil a little though. This Patatas Bravas recipe roasts potatoes, instead of frying them, which makes them both easier and healthier! You'll love the patatas bravas sauce — the leftovers taste great on just about everything!

Steps to make Patatas bravas 🇪🇸:
  1. Laver les pommes de terre et les couper en 2 ou 3 selon la taille.
  2. Dans une grande poêle avec un peu d’huile d’olive, ajouter les pommes de terre et les gousses d’ail écrasées
  3. Laisser cuire à feu doux au moins 45 mm.
  4. Ébouillanter les tomates, peler les et les faire revenir avec oignons, piment et tomates confites, et vin. Laisser mijoter et réduire la sauce avant de la mixer.
  5. Servir la sauce sur les pommes de terre et déguster.

This week I'm sharing recipes for my three favorite tapas - today, Patatas. Patatas Bravas is a traditional tapas dish in Spain. It is fried potatoes with a tangy tomato sauce. It's a great alternative to French fries. Put a pan over high heat. (Patatas a la brava, Papas bravas).

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